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EIT Food Learning Services EIT Food course catalogue

EIT Food course catalogue

Explore our array of courses and programmes! 

Discover our accredited courses and training programmes. Whether you’re looking to level-up your own skillset or develop your workforce. Assess your skills and those of your team’s and get tailored course recommendations. 

Interested in collaborating to develop a training programme? Reach out and connect with us. Get in touch.

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62 results Showing 62 items on page 5 of 7.

Science Communication and Public Engagement

Discover the importance of public engagement in science, and learn techniques to share and raise awareness of your research.

An Introduction to Food Science

Discover the fascinating world of food science and feel empowered to make safe, healthy, and sustainable food choices.

Farm to Fork: Sustainable Food Production in a Changing Environment

Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture.

EIT Food RIS Fellowships

The Activity Line is divided into 2 complementary programmes – RIS Fellowships dedicated to Master of Science students and graduates and RIS Talents dedicated to Ph.D. students and postdocs from EIT RIS countries.

Food Systems Unlocked Navigating Challenges & Crafting Solutions

Understanding Food Supply Chains in a Time of Crisis

Learn how agri-food supply chains deal with crises and get practical advice on how you can minimise disruption during COVID-19.

Innovation in Arable Farming: Technologies for sustainable farming system

Explore how innovative, digital technologies can help achieve sustainable intensification of arable farming systems.

New Product Development Training “NPD Skills”

Learn through experience. Stay tuned for next year's editions!
Applications closed

Deeptech Revolution in the AgroFood (DRAF)

Transformative learning journey in agrifood technologies

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EIT Food Education

EIT Food Education

General contact
education@eitfood.eu