The importance of skills development in the Food Sector!
In our journey to revolutionise the Food System into a beacon of innovation, fostering both healthy and sustainable food, the key lies in
cultivating & empowering the brightest minds and
nurturing a highly qualified workforce.
40 million employees are working in the food sector.
With excellent technical skills, but what we observe that is missing is how to bridge the silos.
A broader approach on how we think about challenges and how we solve them.
And there Entrepreneurship Skills come into play!
How do we drive societal change and impact economic growth?
We aim to ignite a passion for innovation and entrepreneurship in all learners.
Be they consumer, students, professionals or organisations.
Our educational programmes are designed to tackle real-world challenges through hands-on learning experiences.