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EIT Food Learning Services EIT Food course catalogue

EIT Food course catalogue

Explore our array of courses and programmes! 

Discover our accredited courses and training programmes. Whether you’re looking to level-up your own skillset or develop your workforce. Assess your skills and those of your team’s and get tailored course recommendations. 

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66 results Showing 66 items on page 3 of 8.

The Human Microbiome

Masters degree • 2 years • Beginner

Discover what the microbiome is, how it changes throughout your life, and the role it plays in good human health.

Nutrición para la salud y la sostenibilidad

Understanding Mediterranean and Okinawa Diets

Learn the principles, science and health benefits of the Mediterranean and the Okinawa diets.

Food and Nutrition: The Truth Behind the Headlines

Learn how to find reliable, scientific information about food and nutrition and identify the truth behind food headlines.

Sustainable Seafood: Barriers and Solutions in the Fishing Industry

Understand how food goes from farm to fork: explore food security, supply chains, food production and agriculture.

Consumer’s and Environmental Safety: Food Packaging and Kitchenware

Discover the importance of kitchenware and packaging that is safe for people and the environment alike.

SystemShifters

Flagship senior leadership development for food system change

Ecotrophelia National Competitions Assessment

Trust in Our Food: Understanding Food Supply Systems

How much do you trust your food? Learn about food supply systems, safety, sustainability, nutrition and quality.

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EIT Food Education

EIT Food Education

General contact
education@eitfood.eu